Editorial

One of the most gratifying opportunities that we have had as photographers and videographers is to meet and work with people in our region who produce, market, and serve local foods and beverages. Most of these opportunities come from assignments to provide photographs for articles published in Edible Idaho. It always is a privilege to work with the articulate and talented writers and editors. We enjoy the challenge of capturing images that help tell the story of these important and often unrecognized contributors to healthy foods and beverages in our region.